Two Old Ducks
Daily shows from 10:30am, 12:30pm & 2:30pm
Jennifer Hill and Annette Long are sisters, mothers and Grandmothers sharing a lifetime interest in food. We enjoy using seasonal produce and cooking from scratch, limiting packaged and processed foods as much as possible.
In July 2013 we wrote our first cookbook – Back to Basics. We had heard so many people mention that they no longer had the time to cook and we realized there was a need for a basic cookbook that simplified cooking for the family. We wanted in inspire families to get back to basics, cook together and serve real food to their families. We also knew that many experienced cooks sometimes needed that little encouragement so our book took the basic recipe and turned it into something extraordinary.
Our new book Celebrations, which we released in July 2015, once again simplifies recipes. By using our Back to Basics as a stepping stone, Celebrations opens the door to new tastes, new creations and renewed enthusiasm for cooking.
Once again we have used a simplistic approach to help you create an event for family and friends whatever the occasion may be. Our books include menu planning, menu ideas and recipes that we hope will inspire you to create wonderful celebrations and memories of your own.
Two Old Ducks will be conducting cooking demonstrations daily at the 2017 Sunshine Coast Home Show and Caravan, Camping and Boating Expo!
Two Old Ducks Demonstrations
10:30am – Beans
From Italian braised beans for a great accompaniment for breakfast, Boston baked beans flavoured with ham hock topped with a savoury scone (biscuit) to Dhal, Chick Pea fritters and hummus. Great nutritious sides and meals to serve with your BBQ or slow-cooked meats for a different and delicious taste
12:30pm – Burgers
Meat, bean and veggie burgers easy for the BBQ with our usual Old Ducks twist. Sweet treats from Fruit cobblers, cornbread and pan biscuits all utilizing the BBQ to make meals easier and interesting while putting your feet up
2:30pm – Batters
From Crepes and Pancakes to Tempura and Beer batters. Coat your Catch and use different flours to create some great fast meals and delicious snacks.